March 29, 2009
New England Clambake: A Healthy, Unique Celebration
A new england clambake could be just the ticket. This traditional Northeastern celebration is gaining popularity outside the New England region for being a healthy, unique, and festive gathering idea. Are you and your friends looking for a fun and different way to celebrate a special occasion?
The clambake first originated on the coast of New England as a way to prepare the plentiful seafood that fishermen caught from the Atlantic Ocean. This method of cooking, originally practiced by Native Americans, quickly became tradition. Nowadays, it is popular in the area and has spread all over the coast, and inland as well.
Seafood at a new england clambake is traditionally prepared by steaming it in a fire pit, although some people prefer to use a grill instead. The food can include lobster, scallops, mussels, clams, and vegetables such as corn on the cob, potatoes, onions, and carrots. Steaming can take anywhere from a few hours to an entire day. After the steaming is finished, the meal is usually served with butter and lemon wedges.
Why keep your own clambake? First of all, it is a unique idea. Ordinary gatherings are a dime a dozen, and can get very monotonous after months of attending the same old dinner parties. It often seems like everyone is just out of ideas. A clambake celebration is something different, however, and your friends are sure to appreciate the newness.
The main dish is seafood, which is known for its low amounts of calories and harmful fats. Your meal is steamed, not fried or breaded, which further reduces its calories. Another enticing fact about a new england clambake is that, unlike other popular functions such as barbecues and cookouts, the food served is healthy. Finally, the side dishes are usually vegetables. Even people on strict diets will be able to find something to eat.
Recipes for clambake numerous and range from simple to complicated. You can prepare a really simple clambake meal in a home steamer indoors. But the charm and attraction of outdoor will be missing. The most enjoyable clambakes are those that are held outdoors, preferable with a crowd of guests milling around and adding to the atmosphere. They should be able to see and perhaps even take part in the cooking. That is the spirit and ambience handed over by traditional clambakes of the glorious past.
The success of the New England clambake has been confirmed over generations. It can successfully be adapted to any celebration, whatever the size. A super deluxe lobster clambake will not only place you in the mainstream of this historical tradition, but also earn you a place in the fond memories of your friends.
It used to be that if you didn’t live near the coast, more specifically in New England that enjoying a traditional New England Clambake was next to impossible. However, thankfully that is no longer the case. Online seafood vendors are available and use either UPS or Fedex to overnight fresh seafood and New England Clambakes straight to your door. No longer is there any reason for you not to enjoy this delicious seafood.
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